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Stock your pantry with wholesome staples from our Legumes collection. Pulses are the heart of Turkish and Mediterranean home cooking, nourishing, affordable and endlessly versatile across countless traditional dishes.
This category covers the dried legumes every kitchen relies on: red and green lentils, chickpeas, white haricot beans, kidney beans, black-eyed beans, bulgur companions and more. They are the base for classics like mercimek çorbası, nohut yemeği, kuru fasulye, pilaki and hearty vegetable stews served over rice or with crusty bread.
Perfect for families cooking traditional recipes, batch cooks, vegetarians and anyone who loves filling, plant-based meals that go further.
Shop dried legumes and pulses online and enjoy next-day delivery across the whole UK via DHL. Orders over £60 ship free, while smaller orders carry a flat £5.99 charge. Buy Turkish legumes online today with Bakkalim and cook the classics with confidence.
Fast DHL delivery to your city — free on orders over £100.
Coarse bulgur (pilavlık) is used for pilaf, kısır and stuffed vegetables, while fine bulgur (köftelik) is ground smaller for çiğköfte and köfte. We stock both from Duru and Bodrum.
No, Duru 8mm and 9mm koçbaşı chickpeas are dried and need soaking overnight then boiling, which gives the firm, nutty result ideal for pilaf and hummus.
Yes. Many staples including Duru baldo rice, coarse bulgur, red lentils and chickpeas are available in 2kg bags, perfect for big families and Ramadan.
All legumes, rice and pasta ship UK-wide via DHL, with free delivery on orders over £100.